3 Day Private Immersive Wedding Intensive Masterclass with Chef Amber
Curious about how to develop yourself into more of an artist? Three days of quiet work in our beautiful heritage sunlit shophouse may be exactly what you need.
In this immersive 3 day private class with Chef Amber, you will learn how to create your own wedding cake. Starting from your own design creation, Chef Amber will guide you to create your very own version of wedding cake using the secret Yume Techniques which have sold more than 1000 pieces of showpiece grade wedding cakes in 6 years.
Award winning Chef Amber will also share with you how to charge your clients, delivery tricks and tips and how to ensure that you get that perfect finish each time you fondant your wedding cake.
In this class, you will learn how to create chocolate velvet paste, an in house recipe by Chef Amber, and use it to create realistic flowers. You will also learn how to use wafer paper to create edible blooms for your wedding cake. And on the last day of the class, you will be practicing free hand painting on your edible piece of art.
Class information
Day 1
Wedding flowers intensive - Wafer paper Peony and Ranunculus
Learn how to create realistic wafer paper peony and ranunculus. By using the most trendy medium wafer paper, which is drop proof, crack proof and safe to use in our humid weather. The thin nature of wafer paper can create beautiful realistic flower petals.
What you will learn:
- How to handle wafer paper to create realistic flowers
- How to make peony
- How to make ranunculus
- Storage, tips and tricks to make your flowers realistic
Day 2
Wedding flowers intensive - Rose, David Austin Rose and foliage
Learn how to mix Chef Amber’s new creation, Velvet Chocolate Paste, to create realistic flowers which can be made even at an environment without aircon. Using 100% localised ingredients, the paste can be easily made at home.
What you will learn:
- How to make a david austin rose
- How to make classic rose
- How to make foliages and add a realistic look to it
- How to make Chef Amber’s new creation, Chocolate Velvet Paste
Day 3
Free hand painting class on a two tier fondant dummy cake to create a realistic floral look. Learn about how to use edible food coloring to create 100% free hand painted floral cakes, which can be applied to your decorating techniques in the future No printing, no stencils, just pure techniques! Bring home a two tier dummy cake measuring 5”+7”
What you will learn:
- How to use freehand to paint on fondant
- How to control the medium and create beautiful floral painting
- Demonstrations on fondant cake wrapping and stacking and tips on storage of painted cakes
Please proceed to purchase the lesson online and we will contact you shortly with Chef Amber's Availability